Coco Bodu Hithi

Our Maldives Wine Loft is a wine lover’s heaven. A selection of more than 200 diverse global wines, including a selection of organic and biodynamic labels, awaits the beginner, enthusiast and connoisseur. Our expert sommelier team are on hand to listen, recommend and serve wines or guests can simply browse to find a favorite. Vintages, rare bottles, new world, old world, fortified and sparkling – there’s an ideal for everyone.

Clarity, lightness, simplicity and order are the words used to describe the hallmarks of Japanese cooking. At Tsuki, our Japanese Restaurant in the Maldives, every plate takes up this mantle and celebrates the seafood, rice, soya and vegetable bounty of nature. Refined yet unpretentious, graceful yet satisfying and inherently healthy, our chefs prepare Japanese soups, salads, tempura, sashimi, sushi, hot dishes and desserts.

Sink into the comfort of Latitude bar’s chic seating and take the ocean’s magnificence in as you sip a perfectly mixed cocktail. The menu features classics, Coco creations and inventive mocktails along with a mouth-watering selection of snacks and light bites. Try Teriyaki Chicken Spring Rolls stuffed with flavourful leeks and hoisin, and wash it down with a classic French 75. For a tropical taste, try a Passionate Martini, or a colourful and fun Rai Vairoalhi—Silver Tequila with fresh Grapefruit Juice, Basil Leaves, and Rosemary would definitely hit the spot.

Classical yet modern and exquisitely beautiful, Aqua’s chefs showcase a savoury smorgasbord of sensational flavours, in a seasonal menu focussed on the day’s local seafood catch. Aqua is our Maldives fine dining restaurant. Open for dinner only, it has a distinctively romantic feel. Sitting over the water, it offers spectacular views as well as sensational food and service. In 2016, it was voted ‘Best luxury seafood restaurant in the Maldives’ in the World Luxury Restaurant Awards. It is its blend of luxury and thoughtfulness that earns our Maldives Seafood Restaurant the accolades it receives.

The day at our Maldives Poolside Restaurant starts with a spectacular buffet of breakfasts from around the world, featuring everything from fresh tropical fruit platters to Chinese fish congee. Lunch offers our guests an À la carte menu of vibrant European salads, Maldivian specialties, prime cuts charred to perfection on the grill, and mouth-watering desserts.

Indian, Arabian, Italian or French: our dinner buffets are themed to celebrate iconic cuisines. Friday night is always dedicated to the food of the Maldives, with local cooks traveling to the island to create specialty appetisers and curries.